In the 1980s, hundreds of feminist restaurants and cafés dotted the U.S. Though most are gone, a new generation is embracing their queer spirit
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Food
Yes, queer food is a thing
From Negroni Sbagliatos to sparkling seltzer, the drinks that made us gay
In search of the world’s gayest drink (which is probably not Bud Light)
A culinary journey through ‘The Bear’ and queer camp cuisine
Culture seems increasingly obsessed with fine dining—but might be missing out on the joy of cooking low-class foods at home for friends
8 queer celebrity chefs you need to know
From Ted Allen to Melissa King, the rise of Food Network has spawned a generation of queer icons
Vancouver’s Billy Nguyen is paving the way for non-binary chefs in Canada
The “Top Chef Canada” alum’s pop-up concepts are generating buzz
Lotus pastries and Nova Scotia hodge podge
Jennifer E. Crawford is back with special guest Sheldon Lynn of “The Great Canadian Baking Show”
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