The history of the meat dress
The Latest
Thom Allison: My favourite gay travel destination
Actor and singer discovered tropical glamour and relaxed abandon
Ex-manager of Russian gay club will reportedly seek asylum in US
Arkady Gyngazov says he’s ‘not going to hide’ all his life
Uganda’s ‘Kill the Gays’ bill impeding fight against HIV/AIDS
Op-ed: Couric loses as Carrera and Cox gain
Gay issue like ‘herd of elephants’ in room for Catholic church
Disgraced cardinal’s story could be ‘great’ help to gay people, former president says
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Dicks on the mind
Will your dick pic get a pass or fail?
Former Dufferin manager dies
Cary Grant remembered as a generous, kind man
Restoring faith: Hot Romanian priests strip for gay-rights calendar
Introducing Frances Henry
New blogger explains why she’s using a pseudonym
Is it Pride yet?
The 519 Green Space team announces their WorldPride lineup and a new party
Sanagan’s Meat Locker
More and more people are looking for responsibly raised, perfectly aged meat. A proper butcher is really the best option.
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Let us consider the cow
Our first-ever meat issue explores the butchers and businesses behind Toronto’s carnal love affair
WinterPride headliner funding falls through
But organizer promises successful gay ski week in Whistler
RuPaul’s Drag Race: Battle of the Seasons at The Commodore
Utah puts recognition of gay marriages already conducted ‘on hold’
‘Original laws governing marriage’ in effect pending final resolution
I want my pink shirt back
Celebrating 10 years of Mean Girls with Mean Boyz
US: Lesbian part-timer allowed to work at school that fired gay teacher
Stephanie Merrow is engaged to her female partner of five years
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