Move over, Ikea

The designer duo at JM&Sons is making waves in Toronto’s furniture scene

Open wide

The smiling dentists at Yonge and Bloor Dental have been serving Toronto’s gay community for years

Sea change

There’s a chance that our fine finned friends might feel left out of all this meat worship. Far be it from us to neglect the dazzling purveyors of fresh fish this city has to offer.

Mmmore

More and more people are looking for responsibly raised, perfectly aged meat. A proper butcher is really the best option.

Protein prix fixe

Sizzling, charred, rare or even raw: a good restaurant knows how to cook quality meats to perfection.

The Meat Dept

More and more people are looking for responsibly raised, perfectly aged meat. A proper butcher, like this Danforth staple, is really the best option.

Sanagan’s Meat Locker

More and more people are looking for responsibly raised, perfectly aged meat. A proper butcher is really the best option.

Perusing Pentimento

John Rait’s Queen East gallery is an established space for up-and-coming artists

Reimagining The Barn

The Marquis of Granby is slowly finding a personality in the former home of a beloved Toronto institution

Heart & Soul

In the tough theatre world, Soulpepper balances artistic responsibility and material success